Many of my clients view eating a healthy diet as a total pain. I feel like that on occasion. I’m fortunate that I like a variety of foods and that Bree is the chef she is. It makes it easy for me to see that nutrition and flavor are not mutually exclusive. With the right tips and tricks, I can often encourage my clients to see things this way too. Still, even with nutritionally powerful meals, many people ask me if they can get away with eating less healthfully as long as they take a multivitamin. Here’s how I answer.